PILAR SOLIS MANRIQUE

Chemical Engineer
Passionate for science and innovation. Story with extensive experience in analysis of phytochemicals, and encapsulation techniques of separation of secondary metabolites.

Work Experience

THESIS PROFESSIONAL

Instituto Tecnológico de Mérida | January 2024 – May 2024

Project: “Evaluation of the antifungal activity of a biopolymer of carboxymethyl cellulose and ethanol extract of Ixora coccinea on Aspergillus foetidus”.

PROFESSIONAL RESIDENCY

Laboratory of environmental 1 | August 2023 December 2023

Preparation of culture media, the spread of strains of bacterial and fungicide, evidence of inhibition of the antimicrobial in vitro, formulation, polymers, bioactive and low environmental impact.

LABORATORY ASSISTANT

Laboratory of natural resources | August, 2023 – December 2023

Practice in separation techniques, TLC, Sephadex LH-20 and Silica gel 60 for the identification of secondary metabolites.

Education

MASTER'S DEGREE IN FOOD SCIENCE AND BIOTECHNOLOGY (2024-PRESENT)

Instituto Tecnológico de Mérida

CHEMICAL ENGINEERING (2019 -2023)

Instituto Tecnológico de Mérida

Additional Training

17TH EUROPEAN CONFERENCE ON FUNGAL GENETICS (ECFG17)

DUBLIN, IRELAND.

“Biopolymers innovative and low-cost from extracts of Ixora coccinea: a new approach to the control antifungal”.

NATIONAL CONGRESS OF MEDICAL MYCOLOGY

ACAPULCO, GUERRERO.

“Development of an array-based pectin for the sustained release of an extract of Ixora coccinea and evaluation of its effect against Candida spp.”

Languages
English

Intermediate

Skills
  • Team work
  • Troubleshooting
  • Decision making
  • Adaptability
  • Proactivity
  • Leadership
PILAR SOLIS MANRIQUE
Chemical Engineer
en_USEN